Yields: A pint or so
Prep Time: 10 mins
Cook Time: 10 mins
Simple tofu prep with a simple Asian dressing. Like revenge, this is a dish best served cold.
Get this:
Dressing
- 1/2 cup onions or scallions, minced
- 1/2 cup soy sauce
- 1/2 cup rice vinegar
- 2 cloves garlic, minced
- 2 T brown sugar
- 1 T lime juice
- A squirt or two of Sriracha
Tofu
A brick of tofu, cubed and baked (Baked Tofu)
Do This:
- Whisk it up.
- Pour over some Baked Tofu.
Eat more plants. Eat more tofu. Eat more Asian-ey.
Be well,
Veg VA
No pictures of this recipe, so instead, enjoy these pictures of Aaron dancing with a pig at the 2014 DC Veg Fest.
Vegetarian Virginia 